Thursday, June 9, 2016
Chocolate Walnut Coffee Cake
Chocolate Walnut Coffee Cake
(recipe adapted & modify slightly from here)
Ingredients:
118g Cowhead salted butter, soften
1/4 cup fine sugar
2/4 cup brown sugar
2 eggs
1 3/4 cup Blue Jacket Plain Flour
1/4 cup cocoa powder
1.5 tsp baking powder
1/2 tsp baking soda
3/4 cup non dairy whipping cream
2 tsp ground cinnamon +3 Tbsp fine sugar
walnuts
chocolate chips
Method:
1. In a large bowl, cream butter & sugars together with an electric mixer till light & fluffy. Beat in the eggs till combined.
2. In a medium bowl, sift flour, baking powder & baking soda. Stir the dry ingredients into the creamed mixture alternately with whipping cream until the batter is smooth.
3. Spread 1/2 of the batter into prepared lined pan. Sprinkled cinnamon sugar with chopped walnuts & chocolate chips. Spread the remaining batter evenly over the top & sprinkled with the remaining cinnamon sugar, chocolate chips & walnuts.
4. Bake in a preheated oven @ 160 for 30mins.
Labels:
Blue Jacket Flours,
Cakes,
Cowhead butter
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