Parmesan Cheese Almond Cookies
(recipe adapted from here)
Yields ~ 43cookies
Ingredients:
150g Blue Jacket Plain Flour
50g parmesan cheese powder
50g fine sugar
2 tsp baking powder
70g almond bits
70g ground almonds
100g oil
Method:
1. Combine all ingredients together in a medium bowl till a dough is formed.
2. Divide dough into 10g each & sprinkle extra almond bits on top.
3. Bake in a preheated oven @170C for 20mins.
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