Reese's Peanut Butter Centered Cupcakes

Reese's Peanut Butter Centered Cupcakes
(recipe adapted & modify slightly from Fong's Kitchen)

Ingredients: 
140g Liv unsalted butter 

100g sugar 

2 eggs

50g milk

1 Tbsp rum

200g plain flour + 2 tsp baking powder

Reese's peanut butter milk chocolate, cut into quarters

Reese's peanut butter chips

Method:

1. Cream butter & sugar together till pale light & fluffy.

2. Add in eggs, one at a time & beat for another minute.  Mix in milk & rum.

3. Add in the sifted flour mixture & mix well to combine.

4. Divide batter into cupcake liners, put a quarter of peanut butter milk chocolate & sprinkle with chips. Bake in a preheated oven @ 160C for 20mins.