Friday, January 25, 2019

Easy Thick Pancakes

~yields 3 thick pancakes

150g Morinaga brand pancake mix (1 bag)
1 large egg
100mls full cream milk 
vanilla extract (optional)

1. In a medium bowl, add in egg, milk & vanilla extract. Whisk to combine.
2. Add in flour & whisk to combine.
3. **Cook in a pan greased lightly with oil & cover the lid for 7mins over low fire. Then, flip pancake over. Cook & cover the lid for another 3mins over low fire again.
4. Serve pancake with honey/maple syrup & butter.

**Can use a mousse ring coated with butter/ DIY mould

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