Black Forest Cake
Ingredients
Cake:
4 egg yolks
60g corn oil
60g Cowhead UHT milk
10g cocoa powder
80g Blue Jacket Cake Flour
4 egg whites
70g fine sugar
Fillings:
Non dairy whipping cream
1 can pitted cherries, cut into smaller pieces
Syrup:
Juice from pitted cherries
2 Tbsp corn flour
*Cook over low heat till thickened
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