![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirhYbOpVAxQ3PPj0ADUnAY3I_b1jKSWVXvfTjCq1PcdjJMnsJ9PtvkoufOXQ4rGyak3BRiWfVG20FB8YC0nmpVC-Jtq-WqAKlincvb8sGVuI1oBvUs03hct1D9I6Q_GpERGxIsK4gmIkk/s400/3.jpg)
'The Sunday Times' published a SDP recipe some weeks ago. I had never tried SDP before & was really curious to find out how it actually taste. I headed down to 'Giant' & bought a small box of dates last week but was too busy with other stuffs & forgot totally about it.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxsGT0-hFBM5YgIScrsYGi3tOVpAo5TiMY0TSVgRHwXDeKUfIlAZVD2nU1Fl2qENtwUf7QxtJREPYFTdKBw4UZ8vsVHwgPMAZVebWF8bepZHWTt9rIz9jD9iD8daBBpkQUOheeAPL1_gU/s400/4.jpg)
Finally, I bake this SDP this morning. My hubby & I love this pudding with the butterscotch sauce. This SDP is soft & best eaten when it is warm.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDm9T5ZbcD5yYZxcO_rRAYEvo1aX3wsf31-VsVnn3dG4ke2Rn75dvp5V2KoqCkSrsIYZnViWLK1iVEsc0ntnomGAtr0G-KXEEm1Sj7aGcI5tSe0WUukzFEjeb3-g33JtomXb44pOcyuiM/s400/5.jpg)
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