Sunday, February 24, 2013

Crispy Baked Cod Fish with Seaweed

1 packet  Dried Fish Fillet
1 egg white

1. Place the cod fish slices on a lined baking tray.
2. Brush some egg white on cod fish slices & stick the seaweed on it.
3. Bake at preheated oven @ 150C for 10mins on one side & bake for another 5mins on the other side. 


depardeuz said...

Saying hello!!...honglian :-)

pepper bowl said...

loved the recipe!! It is a nice combo of weed and cod lovely!! btw, I like your sidebar widget too!!

cathysjoy said...

Tks Pepper bowl :)

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