Wednesday, June 29, 2011

奶油花生面包


奶油花生面包 ~ Peanut Butter Bread 
(adapted & modify from Carol 烘焙新手必备的第二本书)

Ingredients:

270g Bread flour
30g Plain flour
20g caster sugar
1 egg
1 tsp instant yeast
130ml barley water
30g salted butter

Buttercream:
100g salted butter
25g icing sugar

*All mix together

Peanut powder

Method:
1.Combine all ingredients together (except butter) in a mixer & beat until a dough is formed.
2. Add in butter & beat again until the dough is smooth. Proof for 1hr.
3. Beat dough again in mixer for 1min. Divide the dough into 8 portions. Roll out each dough into a thin long stripe & roll up into an oval.
4. Proof the dough for 1hr.
5. Egg wash & bake in a preheated oven @ 180C for 10mins.
6. Slice the bread into half (do not cut through). Apply some buttercream & fold the bread up into two.
7. Apply buttercream on both sides of the bread & sprinkle peanut powder onto it.


I am submitting this entry to Aspiring Bakers #8 - Bread Seduction (June 2011) hosted by Jasmine from Sweetylicious.

18 comments:

happyflour said...

Love this nutty Peanut Butter bread. Great to accompany with a cup of coffee. ;p

cathysjoy said...

happyflour,
Yes, this is really very yummy! =)

Anncoo said...

WOW! Looks so good, I like to add pork floss too :)

cathysjoy said...

Anncoo,
Sure, can add anything you like ;)

Angie said...

Look so GREAT! Who could resist those soft buns!

cathysjoy said...

Angie,
Yeah! very soft buns indeed :)

NEL said...

with barley water.... so interesting!
(I know where that came from . hehe)

travellingfoodies (Alan) said...

haha no wonder you were telling me that you went to boil barley water! Should have know that your itchy paws cannot resist the temptation! Interesting recipe that uses it too!

cathysjoy said...

Eelin,
Ya, I 4got which blogger used barley water also & said that it yielded soft bread. So I just tried since I boiled a big pot of barley water today ;)

cathysjoy said...

Alan,
I boiled barley water because I sick need drink to some cool water leh. Did this last minute only ;)

hsling said...

加了薏米水的面包很特别呢!

cathysjoy said...

hsling,
还很松软呢 :)

Jess said...

sick still do!!! but looks really soft.

cathysjoy said...

Jess,
Aiyo, nothing for me to eat at home so I gotta make a bit of bread ;P

hanushi said...

Barley water, does it have any barley taste?

cathysjoy said...

hanushi,
no barley taste but the bread is extremely soft ;)

neyeeloh said...

Looks tempting.... yum yum  ^_^

cathysjoy said...

neyeeloh,
yah yah, this is really very nice :)

Post a Comment