Butter Cookies (Recipe adapted & modified from Anna Chan)
1 egg yolk
1/2 tsp vanilla essence
135g plain flour
45g corn flour
1) Cream the butter & sugar together for one minute.
2) Mix in egg yolk & vanilla essence. Stir in plain flour & corn flour. Knead briefly.
3) Roll out the dough to about 2-3mm thick & cut into shapes with cookie cutters.
4) Bake at 180°C for 15mins.
I'm submitting this to the Aspiring Bakers #4 Love is in the air (Feb 2011) hosted by Ellena of Cuisine Paradise