Orange Curd Cakes
(Recipe adapted & modified from Sweet & Simple Bakes)
Ingredients:
200g plain flour
2 tsp baking powder
80g caster sugar
1 large egg
75ml oil
150ml milk
½ vanilla pod
Orange curd (*from my left over Earl Grey macarons)
chopped peanuts
Method:
1. Preheat the oven to 190oC.
2. Sieve the flour & baking powder into a bowl & stir in the sugar. In a large jug mix together the egg, sunflower oil, milk & vanilla pod. Pour the wet ingredients into the dry & stir gently together until just combined. Put a tsp of the batter at the base of silicon mould. Top with 1 tsp orange curd & sprinkle peanuts. Top with the rest of the batter & sprinkle more peanuts.
3. Bake for 15 mins.
8 comments:
Yums!!!!
Hey, they look cute and must be yummy!
Eelin,
Hahaha ;)
I didn't know can use orange curd to make cake, I thought could only use it to spread on bread.... ^_^
Cheah,
Hmm.. they taste a bit like 'Mi Jiang Kuek'.... kekeke ;)
neyeeloh,
I used orange curd as macaron fillings too ;)
Hi Cathy. I love orange anything. Thanks for sharing. I added your blog to my blogroll. I hope you don't mind. Have a great week ahead!
Shaz,
Thanks for adding me to your blogroll :)
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