Dual Colour Bread
200g Blue Jacket Bread Flour
100g Blue Jacket wholemeal Flour
4g instant yeast
12g coconut oil
1 Tbsp sweet potato powder
1. Mix all the ingredients together in a mixer & mix it at a low speed until everything just combine. Continue kneading till dough is smooth & elastic. Check for window pane stage. Divide dough into 2 portions & add in sweet potato powder in one of the doughs & knead till combined. Proof for 1hr.
2. De-gas both doughs. Roll out the plain dough into a rectangle. Sprinkle chia seeds on top. Roll out the sweet potato dough. Placed it on top of the plain dough & sprinkle cranberries. Roll up like a swiss roll & place it into a prepared greased pullman tin. Proof for 1hr.
4. Baked in a preheated oven @ 180C for 40mins.