Saturday, July 4, 2015

Chocolate Cinnamon Chips Muffins



125g Liv unsalted butter
80g sugar
120g eggs
125g plain flour
1 tsp baking powder
50g yoghurt
1 tbsp Cointreau
2 Tbsp Cocoa powder 
Cinnamon Chips 


1. Cream butter & sugar till light & fluffy. Add in eggs slowly & beat until combined.
2. Sieve in flour, cocoa powder & baking powder, alternating with yoghurt & Cointreau.
3. Scoop batter into cupcake liners. Top with cinnamon chips.
4. Bake in a preheated oven @180C for 15mins.

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