Pages
Home
C is for Cathy
Baking supplies
Aspiring Bakers Corner
Tuesday, April 28, 2015
Cinnamon Buns
Cinnamon Buns
Ingredients:
270g bread flour
30g plain flour
60g egg
1/2 tsp instant yeast
pinch of salt
100g water
30g oil
*Direct method
Fillings
Liv salted butter, cut into small cubes
Brown sugar
Cinnamon chips
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment