Honey Cereal Cups
Ingredients:
200g cereals
60g Cowhead salted butter
30g honey
sprinkles
Method:
1. Melt butter & honey in a saucepan. Stir till combine. Add in cereals & mix till the cereals are evenly coated.
2. Spoon cereal mixture into mini paper case & add sprinkles. Bake in a preheated oven @ 160C for 10mins.
This is my favourite cereals from Japan. I am eating this cereal every morning with milk. I love the crunchy cereal with bits of dried fruits added =)
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