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Tuesday, January 20, 2015

Onion Sausage Focaccia


Onion Sausage Focaccia 
(bread recipe adapted from Carol)

Ingredients:
200g bread flour
100g plain flour
1/2 tsp yeast
20g oil
1 big onion, diced, sautee till brown slightly
180ml water 
*Direct method

Toppings:
Sausages
Parsely
Garlic tomato paste 
at

2 comments:

  1. Victoria BakesJanuary 20, 2015 at 10:32 AM

    omigosh... cathy, you're really good! i love all your bakes.. and if i haven't told you, you were the first few i followed when i first started baking 5 years back...

    i'm currently co-hosting the Best Recipe: My Homemade cookies event (organised by Fion of Xuanhom mom) and love to invite you to link up any cookies you will be baking for CNY at https://bakingintotheether.wordpress.com/2015/01/15/cappuccino-cookie-cup-with-coffee-pudding/.



    it will be fantastic if we have you join :D

    ReplyDelete
  2. cathysjoyJanuary 20, 2015 at 10:58 AM

    Thanks Victoria for yr kind words. I love your blog too, you are so creative =)

    ReplyDelete