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Wednesday, June 6, 2012

Creamy Banana Ice Cream


Creamy Banana Ice Cream (recipe here)

• Peel your bananas first
• Cut them into small pieces
• Freeze for just 2 hrs on a plate
• Blend, blend, blend - scraping down the bowl when they stick.
• Add in Cinnamon or Peanut Butter Chips & blend
• Enjoy the magic moment when they turn into ice cream!

6 comments:

  1. eileen@hundred eighty degreesJune 7, 2012 at 7:37 AM

    This is amazing! Thanks for sharing :)

    ReplyDelete
  2. With reese and chips... ur version, I like it!

    ReplyDelete
  3. Wendy,
    Hehehe, bery yummy! ;)

    ReplyDelete
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  5. hi cathy, i'made this before and i have used food processor to make this. Did you use blender?

    ReplyDelete
  6. Lena,
    Yes, I used a mini blender to do this since the amount of bananas are not that much :)

    ReplyDelete