Dumplings

Dumplings

Ingredients:

1 cup Blue Jacket Plain Flour

1/2 tsp salt

65g water

3g natural blue powder 

*Fillings as desired

Method:

1. Mix all ingredients (except blue powder) together in a medium bowl. Knead till a rough dough is formed. Divide dough into 2 & add in blue powder into one dough. Knead both dough till smooth. Rest dough for 30mins.

2. Roll both dough into long cylindrical roll & divide into 20 pieces. Roll out dough & wrap fillings as desired.

3. Heat up a pan with some oil over medium heat. Placed the dumplings in & pan fried till the bottom of the buns are slightly brownish in color. Pour some water into the pan. Cover the pan with lid & turn on medium heat. After 6mins, open the lid & sprinkle sesame seeds & spring onion.