Huat 2017 !

Sesame Sponge Cake

(recipe adapted & modify slightly from here)

 

Ingredients:

20g sesame paste 

3 eggs
100g Blue Jacket Cake Flour
100g fine sugar
12g Ovalette
25g milk
90g Cowhead salted butter, melted

Fillings:

Whipped cream

Azuki beans

Method:

1. Put all the ingredients except the melted butter into a mixing bowl. Whisk on high speed till ribbon stage. 

2. Add in melted butter till combined. Pour into tin & bake in a preheated oven @ 180C for 12mins.

 

Have a Huat New Year 2017 everyone *^_^*