Wholemeal White Chocolate Chips Almond Cookies
(recipe adapted & modify slightly from Baking Taitai)
Ingredients
130g Blue Jacket Cake Flour
40g Blue Jacket Wholemeal Flour
60g ground almonds
70g icing sugar
100ml coconut oil
110g chocolate chips
Method:
1. Mix all ingredients together in a big bowl till combined.
2. Shape into small balls of 10g each & placed on silpat mat.
3. Bake in a preheated oven @ 170C for 20mins.
No comments:
Post a Comment