Easy Brownies

Easy Brownies

(Recipe adapted from Baking Tai Tai) 

Ingredients:

170g unsalted Liv butter
113g sweetened chocolates
120g brown sugar
1 Tbsp Rum 

3 eggs

100g plain flour, sifted

Method:

1. Put chocolates & butter in a bowl & microwave for 1 min. Stir mixture till it melted.
2. Add in sugar & eggs. Whisk till smooth using balloon whisk.
3. Add in flour & rum. Whisk till well blended.
4. Pour into a 8" lined pan. Baked in a preheated oven @ 160C for 23mins.