This post is sponsored by LIV butter. Try a Liv butter today!
(Recipe adapted from My Little Space)
Ingredients :
(A)
1 cup water
1 cup date, chopped
60g Liv unsalted butter
180g brown sugar
(B)
1 egg, beaten
2 cup plain flour
1 tbsp baking powder
1/2 tsp baking soda
Method:
1. Place ingredients (A) in small saucepan, stir over heat till sugar dissolved without boiling. Set aside to cool completely.
2. Stir in ingredients (B) & mix to combine.
3. Pour batter into pan, lined with parchment paper. Bake in a preheated oven @ 150C for 30mins then 160C for 30mins.
Hi Cathy, thanks so much for the shout out. Hope you like this cake. I love it especially the dates.
ReplyDeleteHope you're going to have a fabulous week ahead.
Blessings, Kristy
Yes Kristy, I love the cake! Tks for sharing the recipe! Enjoy yr wk ahead too =)
ReplyDeleteVery nice looking cake, I like the shape a lot and the dates are so evenly distributed:)
ReplyDeleteTks Jennie for your kind words :)
ReplyDelete