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Monday, July 15, 2013

Ba na na ba ba po ta tooo

 
 
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6 comments:

  1. YinJuly 15, 2013 at 8:46 AM

    So cute! You are really good! Can you advise how do you roll the swiss roll so round?

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  2. cathysjoyJuly 15, 2013 at 10:49 AM

    No special technique. Juz practice rolling more :)

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  3. kristyJuly 15, 2013 at 5:44 PM

    Wow...good job， Cathy！
    Kristy@My lIttle Space

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  4. cathysjoyJuly 15, 2013 at 6:00 PM

    Tks Kristy! ;)

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  5. Anncoo JournalJuly 22, 2013 at 10:11 AM

    WOW! This is so cute! You're really good at making Swiss Roll :)

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  6. cathysjoyJuly 22, 2013 at 10:13 AM

    Thanks Ann for your kind words :)

    ReplyDelete