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Tuesday, October 18, 2011

Baking together

Hanushi (from Simply hanushi) & I had a great time baking together at my place this afternoon! We were cracking our brains last week thinking of what to bake. Hanushi suggested baking 'Roti Boy' & green tea buns (she is a green tea lover!) while I suggested to do Ang Ku Kueh since 'kueh' is the theme for Aspiring Bakers this month. 

Black Glutinous Ang Ku Kueh
(Recipe adapted & modify from Happy Flour)

Ingredients
Dough:
130g glutinous rice flour
20g black glutinous rice flour
50g sweet potato (steamed & mashed)
125g water
1/2 tbsp oil

*Any fillings of your choice (we use yam paste from PH)   

Method 
1. Mix all the dough ingredients together & knead to form a soft dough.
2. Wrap the dough up & rest it in the fridge for 10mins.
3. Weigh 28g of dough for skin & wrap 14g of filling into the dough & seal opening.
4. Place the kueh into a greased mould & press it to set the shape. 
5. Knock out the kueh & place it on a piece of baking paper.
6. Steam for 10mins & brush some cooking oil on the surface of the kuehs.
  
** We are submitting this post to Aspiring Bakers #12: Traditional Kueh (October 2011) hosted by Small Small Baker.


Roti Boy / Green tea buns
(Recipe adapted & modify from Lucky Inn 幸福小站)

 Both of us heart these Roti Boy. The crust is thin & crunchy while the bun is so soft inside.  
 
 
 Green tea buns for our breakfast tomorrow ;)
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21 comments:

  1. HanushiOctober 18, 2011 at 7:45 PM

    You are so fast!!! :) Loving your pictures! :) 

    ReplyDelete
  2. CathysjoyOctober 18, 2011 at 7:46 PM

    Hanushi,
    waiting for your post now. Btw, I took so many pics but only these few are presentable.. ;P

    ReplyDelete
  3. Janine @ Not the Kitchen Sink!October 18, 2011 at 8:18 PM

    wow looks like the both of you had such a great time baking! I super like the look of the green tea roti boys :D

    ReplyDelete
  4. CathysjoyOctober 18, 2011 at 8:21 PM

    Janine,
    whahaha, yeah :)

    ReplyDelete
  5. HoneybeesweetsOctober 18, 2011 at 9:04 PM

    It's so nice that you girls can bake together! I also made Ang ku kueh but haven't post up. :) love the new idea of using black glutinous rice!

    ReplyDelete
  6. CathysjoyOctober 18, 2011 at 9:06 PM

    Bee Bee,
    Ang Ku kueh seems to be very popular among bloggers, great minds think alike! =)

    ReplyDelete
  7. Ah TzeOctober 18, 2011 at 9:13 PM

    Your angkoo looks delicious and I love the roti boy bun too, the texture is so soft!!

    ReplyDelete
  8. WendyywyOctober 18, 2011 at 9:21 PM

    It's fun to have bake togethers :)

    ReplyDelete
  9. CathysjoyOctober 18, 2011 at 9:23 PM

    Wendy,
    Yes! can distributes the calories also.. kekeke ;)

    ReplyDelete
  10. CathysjoyOctober 18, 2011 at 9:25 PM

    Ah Tze,
    Thanks for your kind words. Yes, the roti boy is simply delicious especially when it is  fresh from oven ;)

    ReplyDelete
  11. AnncooOctober 18, 2011 at 9:32 PM

    Everything looks very nice and yummy. So fun can bake together :)

    ReplyDelete
  12. CathysjoyOctober 18, 2011 at 9:37 PM

    Anncoo,
    Thanks for your kind words. Yeah, really very fun to bake 2gether =)

    ReplyDelete
  13. happyflourOctober 18, 2011 at 9:57 PM

    You are able to get black glutinous rice flour here in Singapore? My mum love  black glutinous ang ku kueh and I hoped to make some for her again. Unfortunately, I can't find it anywhere. 

    ReplyDelete
  14. HanushiOctober 18, 2011 at 9:57 PM

    I just posted... Hahaha... I only have those (that I have posted) that are presentable... :) 

    ReplyDelete
  15. CathysjoyOctober 18, 2011 at 9:59 PM

    happyflour,
    hanushi got the flour from Gim Hin Lee =)

    ReplyDelete
  16. Small Small BakerOctober 19, 2011 at 7:47 AM

    So fun to bake together! I like your roti boy. Looks so soft and fluffy!

    ReplyDelete
  17. CathysjoyOctober 19, 2011 at 8:08 AM

    SSB,
    Yeah, I love them too =)

    ReplyDelete
  18. lenaOctober 19, 2011 at 3:34 PM

    i just saw this is Hanushi's blog too! you girls must have enjoyed it so much baking together!! Love that crunchy topping of rotiboy!

    ReplyDelete
  19. CathysjoyOctober 19, 2011 at 3:41 PM

    Lena,
    yup, we had so much fun yesterday =)

    ReplyDelete
  20. Nasi Lemak LoverOctober 20, 2011 at 12:43 PM

    so fun to bake together, i going to try out that Roti Boy, look perfect!

    ReplyDelete
  21. cathysjoyOctober 20, 2011 at 4:32 PM

    Nasi lemak lover,
    Yes, you must try out! ;)

    ReplyDelete