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Sunday, September 4, 2011

Lemon Butter Cake


Lemon Butter cake (Recipe adapted & modify from Nasi lemak Lover)

Ingredients
125g butter
90g sugar
1 lemon, finely grate the rind
2 large eggs
175g plain flour
1.5tsp baking powder
4tbsp lemon juice

Lemon glaze
3 tbsp sugar
1 lemon, extract juice
1 lemon, finely grate the rind

Method
1. Beat the butter with the sugar until fluffy.
2. Add in the eggs one by one, then add in lemon rind, mixing well.
3. Fold in the flour & lemon juice, combine well.
4. Pour the mixture into a tin.
5. Bake in pre-heated oven at 160C for 30mins.
6. Mix sugar & lemon juice & cook over low heat till sugar dissolved, add in lemon rind, set aside.
7. When cake done, remove cake from the oven & prick all over with a skewer.
8. Pour over the lemon glaze over the hot cake.


I've got extra batter for 4 cuppies & pipe meringue on top. Enjoy =)

10 comments:

  1. 好久没做蛋糕了,要等中秋先过了再说:)

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  2. 鲸鱼,你在忙着做月饼吧 =)

    ReplyDelete
  3. Butter cake is one of my favorite cakes. In fact before I venture into baking, I buy butter cake all the time. I have not tasted a lemon butter cake before but it sounds good to me. The next time I bake a butter cake, I am going to use your recipe. Thanks Cathy.

    ReplyDelete
  4. Veronica,
    I bet you will love this butter cake :)

    ReplyDelete
  5. You lemon butter cake look so good, yum yum 
    I had a cute triple award waiting for you at my blog.

    ReplyDelete
  6. this is my all time favourite, Thanks for mentioned.

    ReplyDelete
  7. Nasi Lemak Lover,
    I love this too =)

    ReplyDelete
  8. 这个柠檬蛋糕真的是白吃不腻,我非常爱!  ^_^

    ReplyDelete
  9. neyeeloh,
    我也喜欢 =)

    ReplyDelete