tag:blogger.com,1999:blog-5311352882062740683.post152712330482816757..comments2024-03-29T04:19:19.010+08:00Comments on cathy's joy: Baking togetherCaThYhttp://www.blogger.com/profile/16550802526092138865noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-5311352882062740683.post-4397722122509677702012-04-12T11:54:06.112+08:002012-04-12T11:54:06.112+08:00Enyfoodlover,
Haha, you mean the swiss roll? :)Enyfoodlover,<br />Haha, you mean the swiss roll? :)Cathyngnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-25132790718005022352012-04-12T11:52:22.765+08:002012-04-12T11:52:22.765+08:00This is amazingThis is amazingEvyfoodloverhttp://www.evy-foodlover.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-2302836119021722452012-03-26T22:49:42.400+08:002012-03-26T22:49:42.400+08:00Lena,
yup, I am back :)
I did mantou before but th...Lena,<br />yup, I am back :)<br />I did mantou before but there were no holes previously. Overproof? Not sure leh cos we did check our dough & time closelyCathyngnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-90967642941922772122012-03-25T22:20:12.799+08:002012-03-25T22:20:12.799+08:00cat, have you come back to singapore? regarding th...cat, have you come back to singapore? regarding the holes, do you think it could be overproof ?lenanoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-72508951763106659562012-03-25T10:23:08.578+08:002012-03-25T10:23:08.578+08:00tez sun,
For english version, you can refer to Hon...tez sun,<br />For english version, you can refer to Honeybeesweet's receipe, http://honeybeesweets88.blogspot.com/2011/07/honeybee-swiss-roll-cake.html.<br />Happy baking :)Cathyngnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-65487342662670130522012-03-25T08:52:48.769+08:002012-03-25T08:52:48.769+08:00Cathy,.These rolls look so beautiful,. but the rec...Cathy,.These rolls look so beautiful,. but the recipe is in chinese,.. do you have english version?. coz I really would like to make it.. Thankstez sunnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-8102342106055228012012-03-20T13:11:26.306+08:002012-03-20T13:11:26.306+08:00Esther,
We followed the recipe exactly but not sur...Esther,<br />We followed the recipe exactly but not sure why ours got so much bubbles while hers are so pretty & smooth :PCathyngnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-67390512467093658982012-03-20T12:34:36.430+08:002012-03-20T12:34:36.430+08:00That looks soo yummy! I make mantou a lot, but I ...That looks soo yummy! I make mantou a lot, but I never see bubbles like that... maybe it's because there is too much baking soda/powder? Estherhttp://x3baking.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-47310435052182860312012-03-17T18:22:26.066+08:002012-03-17T18:22:26.066+08:00Eileen,
Yeah, we had fun baking together :)Eileen,<br />Yeah, we had fun baking together :)Cathyngnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-89782567860215889172012-03-17T18:21:08.750+08:002012-03-17T18:21:08.750+08:00It's nice to bake together! Envy.... Very pre...It's nice to bake together! Envy.... Very pretty looking swiss roll!Eileen@Hundred Eighty Degreesnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-64946745618706940222012-03-17T14:47:31.530+08:002012-03-17T14:47:31.530+08:00Really? tats good! You should have taken more yest...Really? tats good! You should have taken more yesterday. My hubby ate & comment too creamy :PCathyngnoreply@blogger.comtag:blogger.com,1999:blog-5311352882062740683.post-71361201445687201172012-03-17T14:44:07.106+08:002012-03-17T14:44:07.106+08:00The swiss rolls are selling hot in my family! =)The swiss rolls are selling hot in my family! =)Hanushinoreply@blogger.com