Wednesday, March 24, 2010

Tuesday, March 23, 2010

Yam ku kueh


Ang ku kueh is one of my favourite snacks since young. I still remember the traditional Ang Ku kueh has fillings like grounded peanuts, salty bean paste or green bean paste. My mum gave me the An ku kueh mould recently & I decided to try making my own Yam ku kueh with peanut fillings. They really tasted great, so soft,

chewy & sweet! *^_^*

Sunday, March 21, 2010

Saturday, March 20, 2010

Friday, March 19, 2010

Thursday, March 18, 2010

Wednesday, March 17, 2010

Tuesday, March 16, 2010

Monday, March 15, 2010

Sunday, March 14, 2010

Saturday, March 13, 2010

Thursday, March 11, 2010

Wednesday, March 10, 2010

Tuesday, March 9, 2010

Monday, March 8, 2010

Sunday, March 7, 2010

Saturday, March 6, 2010

Friday, March 5, 2010

Steamed pau & spare ribs

Almost wanna gave up while making these pau halfway.... I simply could not get the 'swirl pattern' right! Felt so frustrated at my clumsy fingers.. :(

Thursday, March 4, 2010

Wednesday, March 3, 2010

Tuesday, March 2, 2010